This sake is made with special brewing rice “IWAI MAI” grown locally in Kyoto, we carefully polish it to 55%, and also made from the No.1 voted pure water in Japan. It makes this sake incredibly smooth & clean taste with a fresh aroma. You will find truly exceptional quality.
KOTO SEN NEN JUNMAI GINJO
TYPE: Junmai Ginjo
ALC(VOL.): 15.2%
SMV: +3.0
ACIDITY: 1.3
RICE: IWAI MAI
RICE MILLING: 55%
SKU: (BC) +653931 - 300ml x 12 btls / (BC) +560227 - 720ml x 6 btls / (BC) +77289 - 1.8L x 6 btls / (AB) +653931 - 300ml x 12 btls / (AB) +818744 - 720ml x 6 btls
Categories: Saito Shuzo, SAKE
Tags: Clean, IWAI MAI, Junmai Ginjo, Medium, Smooth
這種清酒是使用京都當地種植的特製釀造米 「IWAI MAI」 製成的,我們將其透過不斷的嘗試與長時間細心作業才將精米度降到55%,並使用日本第一的純淨水製成。它使這種清酒非常的光滑和乾淨的味道與清新的香氣。你會發現真正卓越的品質。
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