KAZE NO MORI – AKITSUHO 657

Made entirely from Akitsuho rice cultivated locally in Nara Prefecture, this sake offers a fresh, expressive style. Brewed unfiltered with no added water, it opens with a bright, fruity aroma—suggesting ripe pear, melon, and a hint of citrus—followed by a clean, juicy texture on the palate. The flavour delivers a well-balanced interplay of gentle umami and crisp acidity, creating both depth and lift. *It should be stored in the fridge.